Savory Indo-Chinese stir-fried noodle dish with vegetables and soy sauce.

A popular dish of stir-fried rice with scrambled eggs, vegetables, and soy sauce.

Spicy dish featuring stir-fried noodles with chicken and vegetables, tossed in a flavorful Schezwan sauce.

A flavorful dish of stir-fried rice with cashews, vegetables, and soy sauce.

Traditional south indian soup prepared using chicken, tamarind, garlic, coriander and some spices.

Corn coated with a flavorful batter of spices, corn flour and sauteed in sauce with onions and green peppers.

Prawns sauteed with butter and Indian spices served with cashews, coriander and seasoned spices.

Flavorful naan infused with spicy chili and aromatic garlic for a bold taste.

Spicy crepe made with fermented rice and lentil batter, topped with fiery Guntur chili chutney.

Crepe stuffed with spiced minced mutton, blending crispy dosa with savory keema.

Filled with spicy, marinated chicken 65, offering a fusion of crispy dosa and flavorful chicken.

South Indian crepe spread with spicy chutney and flavorful potato masala.

Chicken marinated in yogurt and Indian spices , roasted in tandoor clay oven.

Homemade panner marinated in yogurt with Indian spices, roasted in tandoor clay oven.

Chicken drumstick marinated in ginger, garam masala, turmeric and spice mix, grilled in tandoor until cooked.

Marinated in yogurt and spices, then grilled to perfection, offering a smoky and spicy flavor.

A classic frozen dessert made with creamy, smooth vanilla-flavored custard.

Small sized golden gulab jamuns floating in creamy, sweet saffron flavored rabdi garnished with pistachio nuts.

Made with ghee fried bread, thickened sweetened milk, saffron and variety of nuts.

Combination featuring crisp, syrup-soaked jalebis and creamy, sweet rabri (thickened milk).